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In the kitchen with chef Jason Hall
By
Jared Mauldin
| 4:00 a.m. June 28, 2013
Jason Hall, Executive Chef at Hammock Dunes Club, is one of 67 Certified Master Chefs in the nation.
Palm Coast Observer
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Jason Hall, Executive Chef at Hammock Dunes Club, is one of 67 Certified Master Chefs in the nation.
